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Your favorite selections of fresh ingredients between two slices of light, toasted, fresh bread; the best tasting gluten-free sandwich bread available, sensitive or not, you'll love it!
Ingredients: Garbanzo Bean Flour, Mung Bean Flour, Sorghum Flour, Organic Tapioca Starch, Potato Starch, Salt, Baking Powder, Organic Rice Vinegar, Dry Active Yeast, Ener-egg Replacer, Sugar, Organic Canola Oil, Organic Olive Oil, Cage Free, Hormone Free Eggs, Xanthan Gum, Agar Agar, Organic Molasses, Filtered Water
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